Abattoir les Viandes du Pontiac forges ahead

CALEB NICKERSON
Shawville July 10, 2019
The new Abattoir les Viandes du Pontiac in Shawville has grown in the six months it has been in operation, but co-owner Alain Lauzon said that they will continue to seek out new markets for their clients.
“We’re working hard on marketing,” he said in a phone interview with The Equity.
The staff at the facility now numbers 13, drawing mainly from the local community. The abattoir opened its doors to the press in June, to tour the facility while it was in operation.

 

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