Local officials, farmers and entrepreneurs gathered at the MRC offices in Campbell’s Bay on March 7 for a seminar on agri-tourism. Led by Corine Jacob and Charles Séguin of the Table Agroalimentaire de l’Outaouais, participants learned about past and ongoing marketing strategies, financial aid, and other services available to them.

Bringing farming to the people

2019-03-122019-03-12 Liz Draper 170 Views

CALEB NICKERSON
CAMPBELL’S BAY
March 7, 2019
On March 7, the MRC Pontiac offices were filled with young entrepreneurs and agricultural experts for a seminar on agri-tourism.
The bilingual session was hosted by Corine Jacob and Charles Séguin of the Table Agroalimentaire de l’Outaouais (TAO). The evening served to inform local business owners (or potential business owners) what resources they have available to them, as well as offering input for the TAO’s 2019-2022 action plan.

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